Georgia will receive €50 million from the European Union to improve national food safety standards.
A special agreement will be signed today in Georgia’s capital Tbilisi that outlines the start of the second phase of cooperation to establish food safety standards in Georgia.
The cooperation launched under the EU-funded European Neighbourhood Programme for Agriculture and Rural Development (ENPARD), which promotes agriculture and rural development policies and reforms to stimulate employment and improve the living conditions of Georgia’s rural population.
The program started in 2013 with an initial budget of 265 million GEL (€102 million) and today marked the second phase of the ENPARD program.
The main goal of the cooperation was to improve food safety and quality standards in Georgia, and improve the ways these standards and monitored and controlled.
An ENPARD spokesperson said this latest phase was based on outcomes of the first phase of cooperation, which was still ongoing.
The first phase included reforming and strengthening Governmental structures and building the capacity and capabilities of small farmers in Georgia to reduce poverty in Georgia’s rural areas.
To do this, ENPARD helped the Government of Georgia create a national strategy.
From the joint cooperation between ENPARD and the Government, about 1,000 cooperatives were established and registered in Georgia and 52 consultation centres were created around the country to improve farmers’ access to agricultural information.